Despite the term “rice” in its name, wild rice is the seed of semi-aquatic marsh grass. It is an unprocessed, unpolished whole grain with nutritional value surpassing many widely consumed cereal grains. This makes wild rice an excellent option for a well-balanced diet. This article will explore the benefits of incorporating wild rice into your meals. (1)
Provides Ample Nutrition
Here is a brief overview of nutrients provided by wild rice:
Carb, Protein, Fat, and Fiber:
Wild rice comprises a good balance of carbohydrates, proteins, and dietary fibers with very little fat. The protein quality profile of wild rice is fantastic as it contains many essential amino acids, especially methionine and lysine. The amount of protein in a cup of this rice (6.5 gm.) is almost double that of brown rice. It is an excellent source of complex carbohydrates (35.0 gm. per serving), while the presence of fat in it is considerably low (only 3.0 gm. per serving). The dietary fiber content of wild rice is 3.0 gm. per serving, which is as much as 12% of our daily requirement.
Wild rice is one of the richest sources of vitamin. It consists of various vitamins, such as A, C, D, E, and plenty of B vitamins, essential for achieving a robust immune system. According to researchers, a cup of wild rice has almost 0.08 mg. of vitamin B1 (thiamin), 0.14 mg. of vitamin B2 (riboflavin), 2.1 mg. of vitamin B3 (niacin), 43 mg. of vitamin B9 (folate / folic acid) and 16.7 mg. choline (specific B-complex vitamin). It also contains vitamin B6 and vitamin B12 (pantothenic acid) in significant amounts.
Wild rice will always top the chart regarding micronutrient content compared to other rice variants. It is loaded with minerals that are essential for good health. Studies have found that a single cup of wild rice comprises 166 mg. of potassium, 134 mg. of phosphorus, and 52 mg. of magnesium. It also holds 7%, 15%, and 23% of our daily iron, zinc, and manganese requirements.
Reduces Oxidative Stress
Wild rice has impressive antioxidant properties, which can reduce free radicals in our body and keep oxidative stress at bay. A study by scientists at the University of Manitoba revealed that this grain is as much as 30 times more antioxidant than its white counterpart. These qualities of wild rice are so strong that you can avert premature aging and several diseases, even when you include it in a high-fat diet.
Takes Great Care of Heart
Wild rice is a complete heart-healthy food. It has only 5 mg. of sodium per cup of serving, which keeps the blood pressure under control and reduces the risks of developing fatal heart diseases to a great extent. Being loaded with dietary fibers and 0% cholesterol also helps lower the levels of bad cholesterol and lipid lipids in the body. Moreover, the quantity of linolenic acid (an essential omega-3 fatty acid) in wild rice is beneficial.
Good for Diabetics
Even though rice is a restricted food on a diabetic diet, wild rice is an excellent exception. As said before, it belongs to the grass family, which produces edible grains with very little sugar content (1.2 gm.). Hence, when these unrefined rice grains are consumed in moderation, they do not cause spikes in the sugar levels in our bloodstream. In short, patients with diabetes mellitus can eat wild rice in small quantities without worry.
Promotes Weight Loss
Who says that skipping rice is mandatory for losing weight and staying fit? You can replace your regular polished rice with wild rice even when on a weight-loss diet. It is a food with appreciably low Glycemic Index (GI) and many complex carbohydrates, providing all necessary nutrients to the body without making it bulky. One cup serving (165 gm.) of cooked wild rice yields as little as 166 calories, which is excellent for maintaining a healthy body weight.
Perfect Diet for Bodybuilders
A bodybuilder’s diet should comprise plenty of complex carbohydrates and tons of proteins to remain energetic throughout the day for his workout and build his muscles effectively. Wild rice’s huge complex carbohydrate content is enough to generate the surge of energy required for intensive workouts without experiencing energy. In addition, it is a protein-rich cereal grain, which can further be consumed with other protein-packed food items. Therefore, wild rice is a perfect choice for bodybuilders.
Apart from all these, wild rice is gluten-free, which makes it one of the best and safest whole-grain choices. So, include it in your diet today and make your health better.
Despite its name, wild rice is a semi-aquatic marsh grass seed, offering superior nutrition to widely consumed cereal grains. With an excellent balance of carbohydrates, proteins, and dietary fiber, it surpasses brown rice in protein content, containing essential amino acids. Rich in vital vitamins like A, C, D, E, and B-complex, along with essential minerals, wild rice supports immune health. Its potent antioxidants combat oxidative stress, promoting anti-aging benefits and disease prevention. Wild rice is a nutrient-rich, gluten-free whole grain, heart-healthy, diabetic-friendly, and conducive to weight loss. Ideal for bodybuilders, it ensures sustained energy for intensive workouts. Embrace the nutritional prowess of wild rice for overall health improvement.